Is corn a herb?

Though commonly known as corn in many English-speaking countries, the term maize – a Spanish adaptation of the indigenous Taíno word mahis – is still widely used in most parts of the world. Other vitamins, present in adequate amounts in corn, are B 1 thiamine , B 6 pyridoxine , and B 9 folate , as well as vitamin C ascorbic acid , and choline. In addition to being grown as food, maize or corn was used in bartering, which spread the crop s reach across civilizations and over large areas of land. Corn grilled in its husk isn t just easy, it s also more delicious than grilled shucked corn. Threw the corn cobs over the big fire-pit grate and roasted them up – very easy. A few people said it was the best corn that they had ever eaten.

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